New great value mid-week menu



£16.50 2 courses
£19.00 3 courses

Sample dishes include


Fresh fig tart with spiced plum chutney, Yorkshire blue cheese, honey and nuts

Home smoked salmon and beetroot trifle with horseradish foam, salmon caviar

Crispy black pudding croquette, celariac remoulade


Yorkshire lamb 2 ways with North African Spices

Speciality beef cut of the day

Duck breast infused with blood orange & juniper, confit hash, chocolate & liquorice sauce



We are open daily from 10.00am to 10.00pm