New great value mid-week menu

 

 

£16.50 2 courses
£19.00 3 courses


Sample dishes include

 

Fresh fig tart with spiced plum chutney, Yorkshire blue cheese, honey and nuts

Home smoked salmon and beetroot trifle with horseradish foam, salmon caviar

Crispy black pudding croquette, celariac remoulade

 

Yorkshire lamb 2 ways with North African Spices

Speciality beef cut of the day

Duck breast infused with blood orange & juniper, confit hash, chocolate & liquorice sauce

 

 

We are open daily from 10.00am to 10.00pm